Ingredients:
2 large cucumbers
1 bottle (750 ml) vodka
Soda water
Directions:
Slice cucumber in half lengthwise. Scoop out seeds with spoon, and slice into half moons. Place cucumber slices in large clean jar with lid. Pour vodka over cucumbers until they’re fully submerged. Top jar with its lid and place in cool, dark place for 3 days, shaking the jar a few times a day.
Serve on the rocks with splash of soda water and cucumber slice. Pair with Greek Salad Pick.
Hot Fudge Sauce
Makes: 2 cups
Ingredients:
²/³ cup evaporated milk
½ stick (4 tablespoons) unsalted butter
1 cup semisweet chocolate chips
1 cup confectioners’ sugar
Directions:
Place all ingredients in microwave-safe bowl. Heat at 20-second intervals until melted thoroughly.
Serve with Brie Berry Pick.