Servings 4
Ingredients:
4 graham crackers, halved
2 ounces 70% dark chocolate bar,
divided into 4 pieces
4 ounces Wisconsin Brie Cheese, sliced
1 ripe peach, sliced
Peach, Brie and Dark Chocolate S’mores
Directions:
Preheat oven to broiler setting on low. Arrange graham crackers on baking sheet. Top half the graham crackers with 1 piece dark chocolate each. Top each piece of dark chocolate with 1-2 Brie slices.
On separate plate, place 2 peach slices on remaining graham crackers. Set aside.
Place chocolate and cheese-topped graham crackers under broiler for no more than 30 seconds to melt chocolate and soften cheese, watching constantly. Remove from oven. Top each melted cheese graham cracker with peach graham cracker and serve immediately.