Easy Food Recipes and Cooking - Mulled Apple Cider and/or Mulled Wine
3.5 L fresh apple cider or 3 bottles of red wine
2 oranges
40 cloves
3 cinnamon sticks
1 tsp cinnamon, ground
1 tsp mace
6 grates fresh nutmeg
9 allspice berries
1 tsp pink peppercorns
1/4 cup (50 g) honey
1/2 cup (125 mL) brandy, optional
Mulled Apple Cider and/or Mulled Wine
1. Pour cider or wine into a large, heavybottomed pot and place over medium heat.
2. Stud the oranges with whole cloves. Add the rest of the spices to the pot. Let the flavours come into their own over the next hour, longer if possible as this should be a relaxing and easy recipe that sinks into your soul.