Easy Food Recipes and Cooking - Avocado Coconut Lime Ice Cream
Serves 3-4
Ingredients
• 2 medium size Hass avocados (about 2 cups sliced)
• 1 cup coconut cream
• ½ cup lime juice (juice from 3 medium to large limes)
• lime zest from 3 limes
• ½ teaspoon liquid stevia
Instructions
1. Place avocado, coconut cream, lime juice and zest and stevia into your high speed blender like a Vita-mix or a food processor might work.
2. Blend till nice and creamy!
3. And try not to eat the whole batter while taste testing.
4. Adjust sweetness or tartness (add in more lime zest) if needed.
5. Pour batter in a glass dish and place into freezer to set.
6. Stir a few times an hour.
7. Take about 4-5 hours to really set.